Tojiro Fujitora 300Mm Takobiki Knife Japan - Stainless Steel Handle
Tojiro Fujitora 300Mm Takobiki Knife Japan - Stainless Steel Handle

TOJIRO

Tojiro Fujitora 300Mm Takobiki Knife Japan - Stainless Steel Handle

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Product Infomation
The Tojiro Takobiki Knife Is The Perfect Restaurant Equipment And Supplies For All Your Slicing Needs. This Single Edged Blade Is Available In Three Sizes And Is Made With Hygienic 18-8 Stainless Steel Handle. The Traditional Wa-Style D-Shaped Handle Is Textured On One Side, Providing A Good Grip. The Takobiki Knife Is Longer And Thinner Than A Yanagiba Knife And Is Used To Slice Boneless Fish Fillets Into Sashimi, Especially In The Kanto (Tokyo) Region. Use & Care Is Simple! The Tojiro Takobiki Knife Is Dishwasher Safe, Making Clean Up Quick And Easy. Tojiro Co Ltd Has Been The Leading Provider Of Restaurant Equipment And Supplies Since Its Foundation In 1953. Located In Tsubame, Niigata Prefecture, Japan, The Company Was Originally Named Fujitora Farm Equipment. It Was Renamed To Fujitora Industry Co Ltd In 1964 And To Tojiro Co Ltd In 2015. Experience The Quality Of A Tojiro Takobiki Knife And Discover Why It Has Been The Preferred Product For Restaurant Equipment And Supplies For Over 60 Years.

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