Hichifuku Organic Japanese Shiro Shoyu White Soy Sauce 300ml

Discover the rich and delicate flavor of Hichifuku Organic Japanese Shiro Shoyu White Soy Sauce, a must-have condiment for any kitchen enthusiast. This 300ml bottle offers a light-colored soy sauce that enhances the natural taste of your dishes without overpowering them.

Perfect for seafood, sashimi, and fresh salads, Hichifuku Organic Japanese Shiro Shoyu adds an authentic Japanese touch to your meals. Its organic formulation ensures a pure and wholesome addition to your culinary creations, making it a versatile ingredient for everyday cooking.

• Product Material: Soybeans and wheat (organic)

• Manufacturer: Hichifuku

• Made in: Japan

• Organic certification ensuring natural ingredients
• Light color that complements rather than masks food flavors
• Delicate, slightly sweet flavor perfect for seafood and salads
• 300ml bottle size for convenient use and storage
• Authentic Japanese white soy sauce for traditional taste

Use Hichifuku Organic Japanese Shiro Shoyu as a dipping sauce for sashimi, a dressing ingredient for salads, or a seasoning for seafood dishes. Shake well before use to ensure even flavor distribution. Store in a cool, dark place and refrigerate after opening to maintain freshness.

Keep the bottle tightly sealed and store it in a cool, dry place away from direct sunlight. Refrigerate after opening to preserve the sauce's quality and flavor. Avoid contamination by using clean utensils when pouring or dipping.