Tojiro Color Mv Sujihiki Knife With Elastomer Handle 270mm - Blue

The Tojiro Color Mv Sujihiki Knife With Elastomer Handle 270mm in Blue is a versatile kitchen tool designed to enhance your culinary experience. Its sharp double-edged blade allows for precise slicing, making it perfect for preparing various ingredients with ease and efficiency. The vibrant blue elastomer handle not only adds a pop of color to your kitchen but also offers a comfortable and hygienic grip.

Crafted by Tojiro, a reputable Japanese manufacturer with over 60 years of experience, this knife is built to meet high standards of quality and hygiene. The color-coded handle system helps prevent cross-contamination by designating specific knives for different food types, such as blue for fish. Whether you are a professional chef or a home cook, this knife offers excellent performance and durability.

• Product Material: Stainless Steel blade with elastomer handle

• Manufacturer: Tojiro

• Made in: Japan

• Sharp double-edged stainless steel blade for precise slicing
• Elastomer handle provides a comfortable and hygienic grip
• Color-coded handle (blue) helps prevent cross-contamination
• Complies with HACCP standards ensuring food safety
• Ideal length of 270mm suitable for various kitchen tasks

Use the Tojiro Sujihiki Knife for slicing fish, meat, and vegetables with smooth, even strokes. Always handle the knife carefully to avoid injury. After use, wash the knife by hand with mild detergent and dry immediately to maintain its sharpness and prevent corrosion. Avoid using the knife on hard surfaces like glass or stone to preserve the blade's edge.

Hand wash the knife with warm water and mild soap immediately after use. Dry thoroughly with a soft cloth to prevent rust. Do not put the knife in the dishwasher as harsh detergents and heat can damage the blade and handle. Store the knife in a knife block or protective sheath to keep the edge sharp and avoid accidents. Avoid prolonged exposure to moisture and acidic substances.