Hikiyose Wooden Plate Cypress - Small

The Hikiyose Wooden Plate Cypress - Small brings together modern design and traditional Japanese craftsmanship to create a unique and functional kitchenware piece. Crafted using the techniques of Kijibiki and Yosegi, this plate showcases the art of shaping wood and intricate mosaic work, making it a beautiful addition to any dining experience.

Designed by Kaichiro Yamada of Kaichi Design, this small wooden plate not only serves as a practical dish but also as a piece of art recognized by the Good Design Award in 2014. Its natural cypress material offers durability and a warm aesthetic, perfect for serving snacks, appetizers, or small meals.

• Product Material: Wood

• Manufacturer: La Luz Inc.

• Made in: Japan

• Combines traditional Japanese woodworking techniques Kijibiki and Yosegi for a distinctive design
• Made from high-quality cypress wood known for its durability and natural beauty
• Compact small size ideal for serving snacks, appetizers, or small portions
• Awarded the Good Design Award in 2014 for its unique craftsmanship and design
• Lightweight and easy to handle, enhancing everyday dining experiences

Use the Hikiyose Wooden Plate to serve dry or lightly moist food items. Avoid exposing the plate to high temperatures, direct sunlight, or excessive moisture to maintain its shape and finish. After use, clean the plate gently with a soft sponge and mild detergent dissolved in warm water. Rinse and dry thoroughly before storing. Avoid using the plate in microwaves, dishwashers, or gas stoves to prevent damage.

Do not soak the wooden plate in water for extended periods to prevent cracking or bending. Avoid using abrasive scrubbers or harsh chemicals such as thinner or benzine, as they can damage the coating. Keep the plate away from extreme temperatures and humidity, as well as direct sunlight. If the plate has a natural wood smell upon first use, rinse with hot water and allow it to air dry. Store in a dry place to prevent mold and bacterial growth.