Shin-Etsu Ramen Tebo Noodle Strainer Round Base

The Shin-Etsu Ramen Tebo Noodle Strainer Round Base is a specially designed kitchen tool that makes draining boiled noodles and other ingredients effortless. Crafted with a strong and sturdy structure, it is tailored specifically for ramen, ensuring an efficient and mess-free cooking experience. Its innovative design combines functionality with ease of use, making it a must-have for noodle enthusiasts and home chefs alike.

Made by Shinetsu Works Co Ltd, a company with a rich heritage dating back to 1963 in Tsubame, Niigata Prefecture, Japan, this noodle strainer reflects the region's expertise in steel manufacturing and cutlery production. The Tebo noodle strainer not only offers superior durability but also adds a touch of traditional Japanese craftsmanship to your kitchen. Proper care, including thorough washing and drying of the wooden handle, keeps the strainer in excellent condition for long-term use.

• Product Material: Stainless Steel and Wood

• Manufacturer: Shinetsu Works Co Ltd

• Made in: Japan

• Strongly structured design specifically for draining ramen noodles
• Round base for stable placement and ease of use
• Durable stainless steel mesh that resists deformation
• Wooden handle designed for comfortable grip and heat resistance
• Crafted with traditional Japanese steel manufacturing techniques

To use the Shin-Etsu Ramen Tebo Noodle Strainer, immerse the mesh basket into boiling water with noodles or other ingredients. Once cooked, lift the strainer to drain the water efficiently. After use, wash the mesh thoroughly with warm soapy water and rinse well. Dry the wooden handle completely to prevent mold or damage. Avoid soaking the wooden handle for extended periods to maintain its quality.

Wash the stainless steel mesh with warm soapy water after each use and rinse thoroughly. Ensure the wooden handle is dried completely to avoid mold and damage. Do not soak the handle in water or expose it to extreme heat. Store the strainer in a dry place away from moisture. Avoid using harsh chemicals or abrasive cleaners on both the mesh and handle to preserve the materials.