Hikimoto Cast Iron Pizza Pan 30cm

The Hikimoto Cast Iron Pizza Pan 30cm is designed to bring restaurant-quality pizza baking into your home kitchen. Crafted from durable cast iron, this pan ensures excellent heat retention and even cooking, giving your pizzas the perfect crispy crust every time. Its versatile size makes it ideal for family dinners or casual gatherings with friends, providing ample space for your favorite toppings.

Known for its superior heat distribution, the Hikimoto Cast Iron Pizza Pan helps you achieve consistent baking results, avoiding hot spots that can burn your food. Easy to maintain and built to last, this pan is a valuable addition to any kitchen, whether you are a seasoned cook or a beginner looking to improve your pizza-making skills.

• Product Material: Cast Iron

• Manufacturer: Hikimoto

• Made in: Japan

• Made from durable cast iron for excellent heat retention and even cooking
• 30cm size suitable for family-sized pizzas
• Ensures crispy crust and perfectly cooked toppings
• Easy to clean and maintain with proper care
• Suitable for use on various heat sources including oven and stovetop

Preheat the cast iron pizza pan in your oven or on the stovetop before placing your pizza dough to ensure even cooking. After baking, allow the pan to cool slightly before cleaning. To maintain the pan's seasoning and prevent rusting, apply a thin layer of vegetable oil after each use and store it in a dry place. Avoid using soap or harsh detergents when cleaning to preserve the pan's seasoning.

Clean the pan with warm water and a soft brush or sponge immediately after use. Avoid using soap or abrasive cleaners that can damage the seasoning. Thoroughly dry the pan to prevent rusting. Apply a thin coat of vegetable oil to the surface before storing. Do not soak the pan in water or put it in the dishwasher. Store in a dry environment to maintain its quality and longevity.