Ebm Tin Plate Round Cake Pan 18cm

The Ebm Tin Plate Round Cake Pan 18cm is an essential tool for both home bakers and professional chefs who value quality and convenience. Made with a durable tin plate base and silicone coating, this pan ensures even heat distribution for perfectly baked sponge cakes every time. Its round shape and 18cm size make it versatile for a variety of cake recipes, from classic sponge cakes to layered desserts.

Designed by Ebm, a reputable kitchenware manufacturer in Japan, this cake pan offers non-stick properties that make cake removal effortless while preserving the cake's shape and texture. Easy to clean and maintain, it is perfect for regular baking sessions and helps you achieve consistent baking results with minimal hassle.

• Product Material: Tin plate with silicone coating

• Manufacturer: Ebm

• Made in: Japan

• Silicone coating for non-stick performance and easy cake release
• Even heat distribution for consistent baking results
• Durable tin plate construction for long-lasting use
• Ideal 18cm round size suitable for various cake recipes
• Easy to clean and maintain for everyday baking

Before first use, wash the cake pan thoroughly with warm soapy water and dry completely. Grease the pan lightly if desired, then pour the cake batter evenly into the pan. Bake according to your recipe's instructions. After baking, allow the cake to cool slightly before gently removing it from the pan to preserve its shape. Always handle the pan with oven mitts when hot to avoid burns.

Wash the cake pan with warm soapy water after each use and dry thoroughly to prevent rust or mold. Avoid using abrasive scrubbers or harsh chemicals that could damage the silicone coating. Store the pan in a dry place away from moisture to maintain its quality and longevity. Do not expose the pan to direct flame or extreme temperatures beyond baking guidelines.