Asahi Copper Yukihira Saucepan 18Cm

The Asahi Copper Yukihira Saucepan 18Cm is a premium piece of cookware designed for those who value precision and quality in their kitchen. Crafted with a pure copper body and a nickel-plated interior, this saucepan offers exceptional heat conductivity, allowing for even cooking and precise temperature control. Its 18cm size makes it versatile for preparing sauces, soups, and small dishes with ease.

Hand-polished and finished with meticulous care by Asahi Co., Ltd., a trusted Japanese manufacturer since 1953, this saucepan not only performs exceptionally but also develops a beautiful patina over time, enhancing its character. Perfect for both professional chefs and home cooks, the Asahi Copper Yukihira Saucepan combines traditional craftsmanship with modern functionality, making it a valuable addition to any kitchen.

• Product Material: Copper with nickel-plated interior

• Manufacturer: Asahi Co., Ltd.

• Made in: Japan

• Made from pure copper for excellent heat conductivity and precise temperature control
• Nickel-plated interior ensures durability and easy cleaning
• Hand-polished finish for a smooth, high-quality surface
• 18cm size ideal for sauces, soups, and small batch cooking
• Develops a rich patina over time that does not affect performance
• Includes copper polishing agent for maintaining the pan's shine

Use the saucepan for heating and cooking sauces, soups, and other small dishes that require precise temperature control. To maintain its quality, always hand wash with a soft sponge and mild detergent, then dry immediately with a clean cloth. Avoid leaving food in the pan after cooking to prevent verdigris formation. For best results, polish the exterior periodically using the included copper polishing agent or a mixture of lemon juice and salt.

Hand wash the saucepan using a soft sponge and mild dish soap; avoid abrasive cleaners or harsh chemicals. Wipe dry immediately after washing to prevent water spots. Do not place the pan in a dishwasher. To maintain the pan's appearance, periodically polish the exterior with the provided copper polishing agent or a natural mixture of lemon juice and salt. Store in a dry place and avoid leaving food in the pan after use to prevent discoloration and corrosion.