Misono Molybdenum Gyuto Knife (Hollow Edge) Gyuto 180mm (No.561)

Our Misono Cutlery Knives Are Crafted From High-Carbon 13% Chrome Molybdenum Stainless Steel For Great Rust-Resistance And Hardness. Our Blades Are Double Edged And Feature A Hollow Edge Or Dimpled Edge For An Effortless Cut Through Foods Without Worrying About It Sticking To The Blade. Available In 5 Sizes, These Knives Are The Perfect Addition To Any Kitchen. When It Comes To Care, Hand Washing Is Recommended. This Ensures That All The Fantastic Features Of The Knives Remain Intact. Misono Cutlery Co Ltd Is Located In Seki City, Gifu Prefecture. With 800 Years Of History In Knife Crafting, This City Is One Of The Most Well-Known And Highly Regarded Blade-Producing Areas In The World. Misono Cutlery Co Ltd Produces High-Level Professional Knives Using Their Traditional Craftsmanship And Modern Technology. If You’Re Looking For A High-Quality Knife That Is Rust-Resistant And Hard, Look No Further Than The Misono Cutlery Knives. With The Perfect Combination Of Traditional Craftsmanship And Modern Technology, Our Knives Are Sure To Exceed Your Expectations.