Misono Eu Swedish Carbon Steel Gyuto Knife Gyutou 240mm (No.113) - Yes (With Engraving)

The Misono Cutlery Co Ltd. Knife Series Is A Perfect Combination Of Traditional Craftsmanship And Modern Technology. With 8 Sizes Available And Some Models Featuring A Dragon Engraving, These Knives Boast A Traditional Honbazuke Hand-Honed Edge That'S Ready To Use. The Double-Edged Blade Is An Asymmetric Bevel 70/30, While The Reactive Carbon Steel Construction Ensures A Strong And Long-Lasting Knife. Seki City, Gifu Prefecture, Has Been Producing Knives For 800 Years And Misono Cutlery Co Ltd. Continues This Tradition. They Have Been Crafting High-Level Professional Knives For Over 90 Years, Perfect For Chefs And Home Cooks Alike. To Ensure The Longevity Of Your Knife, It'S Important To Take Proper Care Of It. Hand Wash The Blade After Every Use And Make Sure To Keep It Dry. Not Doing So Can Result In Rust Or Discoloration. For A Combination Of Traditional Craftsmanship And Modern Technology, The Misono Cutlery Co Ltd. Knife Series Is The Perfect Choice. With 8 Sizes Available And A Traditional Honbazuke Hand-Honed Edge, You Can Trust That Your Knife Will Last The Test Of Time.