Yamacoh Hygienic Hinoki Cypress Wooden Cutting Board Large

The Yamacoh Hygienic Hinoki Cypress Wooden Cutting Board Large is a beautifully crafted kitchen essential designed to enhance your food preparation experience. Made from high-quality Hinoki cypress wood, this cutting board offers excellent knife edge contact, ensuring precise and safe slicing. Its large size accommodates a variety of ingredients, making it perfect for everyday cooking and entertaining.

This cutting board features unique round cleats on both sides, creating a floating effect that prevents direct contact with the countertop. This design promotes cleanliness and helps keep the board dry, extending its durability. Crafted by Yamacoh Co., Ltd., a trusted manufacturer known for preserving Japanese traditional values, this product combines functionality with timeless craftsmanship.

• Product Material: Hinoki Cypress Wood

• Manufacturer: Yamacoh Co., Ltd.

• Made in: Japan

• Made from natural Hinoki cypress wood known for its antibacterial properties
• Large size suitable for various cutting tasks
• Round cleats on both sides create a floating effect to prevent direct contact with the countertop
• Provides excellent knife edge contact for safer and more efficient cutting
• Crafted by Yamacoh Co., Ltd., a respected Japanese manufacturer with a focus on quality and tradition

Before using the Yamacoh Hinoki Cypress Wooden Cutting Board, wet its surface with water and gently wipe with a cloth to prepare the wood. Use the board for cutting a variety of ingredients, ensuring you cut along the grain to maintain the board's integrity. After use, wash the board thoroughly with a scrubber or sponge following the direction of the grain. Allow the board to dry completely in a shaded area to prevent warping or cracking.

To care for your Hinoki cypress cutting board, wash it with mild soap and water immediately after use, scrubbing gently along the wood grain. Avoid soaking the board or exposing it to extreme heat or direct sunlight, as this can cause damage. Dry the board thoroughly in a shaded, well-ventilated area. Periodically, you may treat the wood with food-safe mineral oil to maintain its moisture and prolong its lifespan. Do not use harsh chemicals or place the board in a dishwasher.