Masamoto Hyper Molybdenum Steel Gyuto Knife 30cm

This Masamoto Knife Is Made From Molybdenum Vanadium Steel Containing Hyper Molybdenum Steel, Giving It Lasting Sharpness And High Hardness And Abrasion Resistance. The Handle Is Made Of Pom Resin, Which Is Highly Durable, Elastic And Corrosion Resistant. It Is Also Dishwasher Safe And Contains An Antibacterial Agent. To Keep Your Masamoto Knife In Tip-Top Shape, It'S Important To Wash It Well After Each Use And Dry It Thoroughly With A Cloth. Avoid Over-Sharpening The Blade As It Can Cause Cracks And Reduce Sharpness. Additionally, This Knife Is Not Designed To Cut Frozen Ingredients. Masamoto Sohonten Was Founded By Minosuke Matsuzawa And Has Been Growing And Producing The Highest Quality Knives For Six Generations. They Are Renowned For Their Knife Manufactureing And Product Management Techniques.