Hounen Sobakiri Knife 27cm

The Hounen Sobakiri Knife 27cm is a premium kitchen tool designed for both professional chefs and cooking enthusiasts. Crafted with high-grade stainless steel, this knife offers exceptional sharpness and rust resistance, making it ideal for precise slicing of soba noodles and other ingredients. Its balanced design ensures comfortable handling and efficient cutting performance.

Manufactured by Hounen Kihan Co, Ltd., a respected company based in Miki City, Hyogo, Japan, this knife reflects decades of expertise in hardware craftsmanship. The 27cm blade length provides versatility for various kitchen tasks, and its easy maintenance makes it a reliable addition to any kitchen arsenal.

• Product Material: High-grade Stainless Steel

• Manufacturer: Hounen Kihan Co, Ltd.

• Made in: Japan

• High-grade stainless steel blade that resists rust and maintains sharpness
• 27cm blade length optimized for slicing soba noodles and other foods
• Ergonomic design for comfortable and precise cutting
• Durable construction ensuring long-lasting performance
• Easy to maintain with simple hand washing instructions

Use the Hounen Sobakiri Knife for slicing soba noodles and other ingredients with smooth, precise strokes. To maintain its sharpness, wash the knife by hand using a soft cloth or sponge immediately after use. Dry thoroughly before storing to prevent moisture damage. Handle the knife carefully to avoid injury and store it safely when not in use.

Hand wash the knife using mild detergent and a soft cloth or sponge. Avoid using abrasive materials or placing the knife in a dishwasher, as this may damage the blade or handle. After washing, dry the knife thoroughly to prevent rust. Store the knife in a safe, dry place away from moisture and extreme temperatures to maintain its quality and longevity.