Hasegawa Antibacterial Sushi Rice Mixing Bowl 48cm

Benefits Of Hasegawa Hangiri Bowl

The Hangiri Bowl From Hasegawa Is A Cutting-Edge Innovation In Kitchenware, Designed To Make Your Cooking Experience Easier And More Enjoyable. This Bowl Is Available In Three Sizes And Offers A Range Of Benefits Over Traditional Wooden Ones, Including:

• Preventing Wooden Chips From Falling Into The Rice
• Preventing Black Molds
• Being Bleach-Safe And Not Drying Out Like Wooden Bowls
• Containing Antibacterial Agents To Suppress Fungus
• Being Light In Weight Yet Easy To Wash, Handle And Sterilize
• Having An Excellent Non-Sticky Surface, So Ingredients Don’T Stick To It

Furthermore, The Hangiri Bowl From Hasegawa Is Easy To Maintain And Safe To Use In A Dishwasher Or Ultraviolet Sterilizer. It Has A Heat-Resistant Temperature Of 90 Degrees Celsius And Is Designed To Last For A Long Time. Hasegawa Is A Japanese Company Founded In 1955 In Chiba Prefecture. Their Policy Of “Seeking The Safety With Science” Has Served Them Well, As They Continue To Develop Innovative Products For The Home. The Hangiri Bowl Is A Perfect Example Of This Commitment To Quality And Customer Satisfaction.