Parker Asahi Japanese Cookin' Cut Synthetic Rubber Cutting Board 500Mm/250Mm Cream

The Parker Asahi Japanese Cookin' Cut Synthetic Rubber Cutting Board offers a perfect blend of durability and hygiene for your kitchen tasks. Designed with a texture similar to wood and moderate elasticity, this cutting board protects your blades from excessive wear while providing a reliable surface for all your chopping needs.

This cutting board is quick to drain and dry, resisting water absorption and the growth of bacteria or mold, ensuring a clean and safe food preparation area. Its resistance to scratches, wear, and even boiling sterilization makes it a long-lasting and practical addition to any professional or home kitchen.

• Product Material: Synthetic Rubber

• Manufacturer: Parker Asahi Co., Ltd.

• Made in: Japan

• Texture similar to wood for gentle blade contact
• Moderate elasticity reduces blade damage
• Quick draining and drying to prevent bacterial growth
• Durable, scratch-proof, and wear-resistant surface
• Resistant to boiling sterilization for easy cleaning
• Stain and smell proof to maintain freshness
• Meets safety standards for food hygiene material testing

Use the cutting board for all your food preparation tasks, ensuring a sanitary and efficient workspace. After use, wash the board with a neutral detergent and preferably a nylon brush to remove residue. Avoid placing hot pans on the board or exposing it to direct fire. Do not place in dishwasher or soak for prolonged periods, and avoid leaning it when storing to maintain its shape and durability.

Clean the cutting board with neutral detergent and a nylon brush, then dry thoroughly to prevent moisture retention. For stubborn stains, use a bleaching agent sparingly and avoid prolonged soaking. Do not expose the board to high heat, such as placing near fire or hot pans, and avoid dishwasher use. The cutting board is compatible with UV sterilizers but limit long-term exposure to prevent discoloration. Store flat to avoid bending or warping.