Ginpo Mishima Japan Non-Induction Donabe Casserole 31Cm

The Ginpo Mishima Japan Non-Induction Donabe Casserole 31Cm is a beautifully crafted traditional Japanese clay pot designed for versatile cooking. Renowned for its majestic flower pattern and superior quality, this donabe offers excellent heat retention and even cooking, making it perfect for simmering stews, soups, and rice dishes. Its hand-painted design by skilled artisans adds a unique touch to your kitchen, blending functionality with aesthetic appeal.

For over 50 years, professional chefs and cooking enthusiasts have trusted the Mishima Donabe for its durability and excellent performance. Please note that this donabe is not compatible with induction cooktops and requires careful heat adjustment to protect its base. It should be hand-washed and not soaked for long periods to preserve its water-absorbing properties, ensuring it remains a cherished cooking companion for years to come.

• Product Material: Ceramic (Clay)

• Manufacturer: Ginpo Co., Ltd

• Made in: Japan

• Hand-painted by professional artisans with a unique flower pattern
• Excellent heat retention for even cooking
• Durable construction trusted by professional chefs for over 50 years
• Ideal for simmering stews, soups, and rice dishes
• Not compatible with induction cooktops, suitable for gas and electric stoves

Use the donabe on gas or electric stovetops, avoiding induction cooktops. Start with low heat and gradually increase to prevent thermal shock and protect the base. Stir gently during cooking to avoid damaging the pot. After use, allow it to cool before cleaning. Avoid soaking the donabe in water for extended periods to prevent water absorption issues.

Hand wash the donabe with warm water and a soft sponge or cloth; avoid using a dishwasher or harsh detergents. Do not soak the pot in water for long periods. Allow the donabe to dry completely before storing. Avoid sudden temperature changes to prevent cracking. Store in a dry place to maintain its quality and longevity.