產品資訊

The Pearl Metal Warakuan Oden Pot with Stainless Steel Glass Lid is a versatile kitchen essential designed to make cooking and serving oden and other stews effortless and enjoyable. Featuring a stainless steel body with a polished finish, this pot offers durability and a sleek appearance that complements any kitchen decor. The included glass lid allows you to monitor your cooking without lifting the lid and losing heat, ensuring perfectly cooked meals every time.

This oden pot is uniquely designed with a stainless steel divider that separates ingredients inside the pot, allowing you to cook different flavors or types of food simultaneously. Its shallow depth makes it ideal for simmering boiled fish and other delicate items, while the heat-resistant phenolic resin handles provide safety and comfort during use. Compatible with all heat sources, this pot is perfect for family gatherings and everyday meals.

Details

• Dimensions: 38 x 27.5 x 15.5 cm

• Weight: 1.21 kg

• Manufacturer: Pearl Metal Corporation

• Made in: China

Features

  • Durable stainless steel construction with a polished finish for long-lasting use
  • 1.6 gallon (5.0 liter) capacity perfect for family-sized meals
  • Stainless steel divider allows cooking of multiple ingredients separately in one pot
  • Tempered glass lid with stainless steel rim for easy viewing and heat retention
  • Heat-resistant phenolic resin handles and knobs for safe handling
  • Compatible with all heat sources including gas, electric, and induction stovetops
  • Shallow pot design ideal for simmering boiled fish and oden ingredients

How to use

Place the Pearl Metal Warakuan Oden Pot on your stovetop and add your desired ingredients, separating them using the stainless steel divider as needed. Cover with the tempered glass lid to retain heat and monitor cooking progress. Use the heat-resistant handles to safely move or serve the pot. Avoid using the pot in an oven or microwave. After use, allow the pot to cool before cleaning.

Care instructions

Hand wash the pot with warm, soapy water and a soft sponge to maintain the polished stainless steel finish. Avoid using abrasive cleaners or steel wool that may scratch the surface. Dry thoroughly after washing to prevent water spots. Do not use in ovens or microwaves and avoid sudden temperature changes to prolong the pot's lifespan.

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