Shimomura Japan Stainless Steel Garlic Slicer

The Shimomura Japan Stainless Steel Garlic Slicer is a high-quality kitchen tool designed to make garlic preparation quick and safe. Crafted by Shimomura Kogyo Co., Ltd., a renowned manufacturer from Sanjo, Niigata, Japan, this slicer features sharp blades that allow you to slice garlic efficiently without touching it directly. Its compact design and safety protective holder enhance convenience and reduce the risk of injury during use.

Ideal for home cooks and professional chefs alike, this garlic slicer simplifies meal prep by providing uniform slices every time. Whether you're preparing a sauce, marinade, or seasoning, this tool helps you add fresh garlic flavor effortlessly. The durable stainless steel construction ensures long-lasting performance and easy cleaning, making it a valuable addition to any kitchen.

• Product Material: Stainless Steel

• Manufacturer: Shimomura Kogyo Co., Ltd.

• Made in: Japan

• Efficient and quick garlic slicing without direct contact
• Safety protective holder to prevent accidental cuts
• Durable stainless steel blades for long-lasting sharpness
• Compact and ergonomic design for comfortable use
• Ideal for maintaining hygiene and uniform garlic slices

Place a peeled garlic clove in the safety protective holder and slowly move the slicer back and forth over the garlic to create even slices. Use gentle pressure to avoid injury and ensure consistent slicing. After use, rinse the slicer with warm water and dry thoroughly to maintain blade quality.

Clean the garlic slicer immediately after use by rinsing with warm water and mild detergent. Avoid using abrasive cleaners or scrubbers to prevent damage to the blades. Dry completely before storing in a dry place to prevent rusting. Do not expose the slicer to extreme temperatures or soak for extended periods.