Miyabi Urushi Castella Sponge Cake Wood Mold Frame 561x561mm (12-Kin) - 30mm (1-Sun)

The Miyabi Urushi Castella Sponge Cake Wood Mold Frame 561x561mm (12-Kin) - 30mm (1-Sun) is a premium baking tool designed specifically for crafting authentic Japanese Castella sponge cakes. Its wooden structure ensures slow and even baking, resulting in a perfectly moist and fluffy texture that is characteristic of traditional Castella cakes.

Crafted by Miyabi Urushi Kogei Co Ltd in the scenic Kiso area of Nagano Prefecture, Japan, this mold frame combines traditional craftsmanship with practical design. Available in multiple sizes, it allows bakers to customize their baking experience, making it an essential item for professional bakers and home enthusiasts who appreciate quality and authenticity.

• Product Material: Wood

• Manufacturer: Miyabi Urushi Kogei Co Ltd

• Made in: Japan

• Available in 12 different sizes to suit various baking needs.
• Constructed from high-quality wood for slow, even baking ideal for Castella sponge cakes.
• Designed using traditional Japanese measurement units for authenticity.
• Custom-sized frames available on a make-to-order basis to fit specific dimensions.
• Perfect for professional bakery use and for those seeking traditional Japanese baking tools.

Use the wooden mold frame to bake Japanese Castella sponge cakes by placing it on a baking tray lined with baking paper. Due to the short height of one frame, stack 2 or 3 frames to achieve the desired cake height. During baking, you may add a frame in the middle to prevent the rising cake from touching the baking steel cover. Always use baking paper as a tray liner to prevent sticking.

After use, clean the wooden mold frame gently with a soft cloth or sponge; avoid soaking in water to prevent wood damage. Store in a dry place away from direct sunlight and extreme temperatures. Do not use harsh chemicals or abrasive cleaners to maintain the wood’s quality and finish.