Marusho Silky Stainless Steel Kitchen Scissors Red

The Marusho Silky Stainless Steel Kitchen Scissors Red is a versatile and powerful tool designed to handle tougher kitchen tasks with ease. Featuring a robust stainless steel construction, these scissors are ideal for cutting through hard materials such as fish and crab shells, making meal preparation more efficient and enjoyable.

Crafted by Marusho Kogyo Co., Ltd., a renowned manufacturer located in Seki, Gifu, Japan, this pair of kitchen scissors combines traditional craftsmanship with modern edge processing technology. Its integrated nutcracker function adds extra utility, and the vibrant red handle ensures a comfortable grip and a stylish addition to your kitchen tools.

• Product Material: Stainless Steel

• Manufacturer: Marusho Kogyo Co., Ltd.

• Made in: Japan

• Sharp stainless steel blades ideal for cutting through hard materials like fish and crab shells
• Integrated nutcracker function for added kitchen versatility
• Ergonomic red handle for comfortable and secure grip
• Crafted using traditional skills combined with advanced edge processing technology
• Durable construction ensuring long-lasting performance

Use the Marusho Silky Stainless Steel Kitchen Scissors to cut through seafood shells, tough packaging, or other kitchen materials with precision. The built-in nutcracker can be used to crack nuts or shells by placing the item between the designated area and squeezing firmly. After use, wash the scissors thoroughly with warm water and mild detergent, then dry completely to prevent rust. Handle with care as the blades are sharp and designed for cutting.

Clean the scissors immediately after use with warm water and mild detergent to remove food residues. Dry thoroughly with a soft cloth to prevent moisture buildup and potential rusting. Store in a dry place away from other utensils to avoid damage. Avoid soaking the scissors for prolonged periods or using harsh chemicals that can degrade the stainless steel.