Hayashi Stainless Steel Kitchen Scissors - Chef/Kitchen Shears

The Hayashi Stainless Steel Kitchen Scissors are a versatile and essential tool designed to make your kitchen tasks easier and more efficient. Crafted with precision by a trusted manufacturer, these scissors offer excellent cutting performance for a variety of materials, from frozen foods to fish bones and even bananas. Their sturdy construction ensures durability and long-lasting use in any home or professional kitchen setting.

Beyond their sharp cutting ability, these kitchen shears feature multifunctional uses including a built-in bottle opener and nutcracker, making them a practical addition to your kitchen toolkit. Easy to clean and maintain, the Hayashi Stainless Steel Kitchen Scissors combine functionality with reliability, enhancing your cooking experience with every use.

• Product Material: Stainless Steel

• Manufacturer: Hayashi Industry Co., Ltd.

• Made in: Japan

• Made from high-quality stainless steel for durability and sharpness
• Capable of cutting through various materials including frozen food and fish bones
• Multifunctional design includes bottle opener and nutcracker
• Easy to clean with simple washing and drying after use
• Ergonomically designed for comfortable handling and precise cutting

Use the Hayashi Stainless Steel Kitchen Scissors to cut food items such as frozen meats, fish bones, and fruits with ease. Utilize the built-in bottle opener and nutcracker for added convenience. After each use, wash the scissors thoroughly with warm water and mild detergent, then dry completely to maintain sharpness and prevent rust. Handle the scissors carefully due to their sharp edges to ensure safety during use.

Clean the scissors immediately after use by washing with warm water and mild soap. Dry thoroughly with a soft cloth to prevent moisture buildup and rust. Store the scissors in a dry place, away from other utensils to avoid dulling the blades. Avoid using harsh chemicals or abrasive materials that can damage the stainless steel surface.