Yamada 39Cm Deep Wok - Japan Hammered Iron Double Handle 1.2Mm Thickness

Yamada Double-Handled Woks Are Renowned For Their Superior Quality And Craftsmanship. The Surface Of Each Wok Is Hammered By Hand Over 5,000 Times, Creating A Unique Texture That Interacts With Cooking Oil For Flawless Cooking. The Woks Are Also Designed With Different Thicknesses In Each Part Of The Wok To Ensure Heat Is Distributed Evenly And Efficiently. Like Any Handcrafted Item, Each Of These Woks Is Slightly Unique In Size And May Contain Minor Imperfections Such As Fine Scratches Or Minor Variations In Color. These Are All Signs Of Its Artisanal Craftsmanship. It’S Important To Note That Yamada Woks Are Coated With Protective Varnish At The Time Of Delivery To Prevent Rusting During Transport And Storage. The Varnish Needs To Be Burnt Off Over High Heat In Order To Season The Wok And Prepare It For First Use. For Instructions On How To Season Your Wok, Please Refer To Our Blog Post “Have An All-Around Japanese Wok In Your Kitchen!” Yamada Kogyosho, Y.K. Was Founded In Yokohama, Kanagawa, Japan In 1957 And Has Proudly Been A Family-Run Craft Factory For Three Generations. They Are The Only Manufacturer Of Hammered Woks In Japan, And Their Dedication To Quality And Craftsmanship Has Made Them A Favorite Among Professional Chefs.