Tojiro Fujitora Mv Yanagiba Knife With Wood Handle 210mm

The Tojiro Fujitora Mv Yanagiba Knife With Wood Handle 210mm is a premium kitchen knife designed for precision slicing. Its sharp single-edged blade excels in cutting fish and delicate ingredients, making it ideal for sushi and sashimi preparation. The elegant wood handle offers a comfortable grip, combining aesthetics with functionality for both professional chefs and home cooks.

Crafted with quality and durability in mind, this Yanagiba knife provides excellent control and balance. Whether you are preparing a fine meal or enhancing your culinary skills, the Tojiro Fujitora Yanagiba knife ensures smooth, clean cuts every time, elevating your kitchen experience.

• Product Material: Steel blade with wood handle

• Manufacturer: Tojiro

• Made in: Japan

• Sharp single-edged blade ideal for precision slicing
• 210mm blade length suitable for detailed cutting tasks
• Ergonomic wood handle for comfortable grip and control
• Durable construction made by the reputable Tojiro brand
• Perfect for professional chefs and home cooking enthusiasts

Use the Tojiro Fujitora Mv Yanagiba Knife for slicing fish, vegetables, and other ingredients requiring precise cuts. Hold the knife firmly by the wood handle and employ smooth, deliberate slicing motions. Always cut on a stable cutting board to maintain safety and blade integrity. After use, hand wash the knife gently with warm soapy water and dry immediately to preserve sharpness and prevent damage.

Hand wash only with warm soapy water; avoid using abrasive sponges or harsh detergents. Dry the knife thoroughly after washing to prevent rust and maintain blade quality. Store in a knife block or protective sheath to avoid dulling the blade. Do not put the knife in a dishwasher or leave it soaking in water for extended periods.