Tojiro Fujitora Dp 3-Layer Santoku Knife With Stainless Steel Handle 170Mm Fu-895

The Tojiro Fujitora DP 3-Layer Santoku Knife with Stainless Steel Handle 170mm FU-895 is a high-quality kitchen knife designed to enhance your cooking experience. Featuring a triple-layered blade construction, this knife offers exceptional sharpness and durability, making it ideal for slicing, dicing, and chopping a variety of ingredients with ease.

Crafted by Tojiro, a renowned manufacturer known for their precision and quality, this Santoku knife combines a VG-10 steel core with softer stainless steel layers for long-lasting edge retention. The textured 18-8 stainless steel handle ensures a secure and comfortable grip, making it a reliable tool for both professional chefs and home cooks.

• Product Material: VG-10 Steel Core with Stainless Steel Cladding and 18-8 Stainless Steel Handle

• Manufacturer: Tojiro

• Made in: Japan

• Triple-layered blade construction for enhanced sharpness and durability
• VG-10 steel core ensures excellent edge retention
• Softer stainless steel cladding provides toughness and corrosion resistance
• Textured 18-8 stainless steel handle offers a comfortable and secure grip
• Dishwasher safe for easy cleaning and maintenance

Use the Santoku knife for general cutting tasks such as slicing vegetables, dicing fruits, and chopping meats. Hold the textured stainless steel handle firmly to maintain control while cutting. Always use a suitable cutting board to protect the blade and maintain its sharpness. After use, rinse or wash the knife promptly to prevent residue buildup and dry thoroughly before storage.

Hand washing is recommended to maintain the blade's sharpness and prevent corrosion despite its dishwasher-safe design. Use mild detergent and avoid abrasive cleaners or scrubbers. Dry the knife completely after washing to prevent water spots. Store in a knife block or protective sheath to avoid damage and keep the blade sharp.