Tkg Gotetsu Iron Tamagoyaki Omelette Pan

The Tkg Gotetsu Iron Tamagoyaki Omelette Pan is a premium cookware piece designed for enthusiasts of Japanese cuisine and omelettes. Crafted with an iron body and featuring a nitriding processed surface, this pan offers exceptional durability and heat conduction for perfectly cooked tamagoyaki every time.

This iron pan is rust-proof and resistant to scratches, making it compatible with metal kitchen tools and ideal for long-term use. Its rimmed body design ensures food is easily removed, enhancing convenience during cooking and serving.

• Product Material: Iron

• Manufacturer: Tkg

• Made in: Japan

• Nitriding processed surface for enhanced durability and rust-resistance
• Rust-proof and scratch-resistant iron material compatible with metal kitchen tools
• Rimmed body design for easy food removal
• Quick heat conduction ensures ingredients stay crispy and savory
• Long-lasting performance without coating peeling

Before first use, oil the pan thoroughly. No pre-seasoning is needed. Prior to each use, apply a sufficient amount of oil to create a protective coating that prevents rust and food from sticking. Cook your tamagoyaki or omelettes as desired. After cooking, promptly wash the pan with hot water using a Japanese scourer or bamboo brush before it cools down. Avoid using detergent to maintain the oil coating. Remove food immediately after cooking to prevent damage from acidic or salty ingredients.

After use, clean the pan promptly with hot water and a gentle brush or scourer without detergent to preserve the oil coating. Dry thoroughly to prevent rust. Store in a dry place. Regularly apply oil before storage to maintain the protective layer. Avoid prolonged exposure to acidic or salty foods to prevent surface damage.