Shindo Stainless Steel Cutting Board And Knife Rack

The Shindo Stainless Steel Cutting Board And Knife Rack is a sleek and durable kitchen accessory designed to keep your workspace organized and efficient. Crafted from high-quality stainless steel, this rack offers a sturdy and rust-resistant solution for storing your cutting board and knives safely. Its compact design makes it ideal for both professional kitchens and home cooking spaces.

Manufactured by Shindo Co Ltd in Tsubame, Japan, a region renowned for its steel and cutlery craftsmanship, this kitchenware combines traditional expertise with modern functionality. The rack accommodates one cutting board up to 36 mm thick and holds up to four kitchen knives with blades up to 210 mm, making it a versatile addition to your culinary setup.

• Product Material: Stainless Steel

• Manufacturer: Shindo Co Ltd

• Made in: Japan

• Durable stainless steel construction resistant to rust and corrosion
• Compact rack holds one cutting board up to 36 mm thick
• Can securely store up to four kitchen knives with blades up to 210 mm
• Designed and manufactured in Tsubame, Japan, known for expert steel craftsmanship
• Easy to clean surface ensures hygienic kitchen environment

Place the rack on a stable surface in your kitchen. Insert one cutting board up to 36 mm thick into the designated slot. Store up to four kitchen knives with blades up to 210 mm securely in the knife holders. Clean the rack regularly with a damp cloth and mild detergent to maintain hygiene. Avoid using abrasive cleaners to preserve the stainless steel finish.

Clean the rack regularly using a soft cloth and mild detergent to remove food residues. Rinse thoroughly with water and dry immediately to prevent water spots. Avoid using harsh chemicals or abrasive materials that can scratch the surface. Store in a dry area to minimize exposure to moisture and maintain its rust-resistant properties.