Masamoto Hyper Molybdenum Steel Bunka Knife

The Masamoto Hyper Molybdenum Steel Bunka Knife is a premium kitchen tool designed for precision and durability. Crafted with more than 1.0% hyper molybdenum steel, this knife offers exceptional hardness and abrasion resistance, ensuring it stays sharp for longer periods. Its versatile Bunka shape makes it ideal for slicing, dicing, and chopping a variety of ingredients with ease and accuracy.

This knife features a handle made of strong and elastic Pom resin, which is resistant to corrosion and contains an antibacterial agent for added hygiene. The handle is also dishwasher safe, making cleanup convenient. Masamoto Sohonten's expertise, with six generations of knife-making tradition, guarantees a product of prime quality that enhances your culinary experience.

• Product Material: Hyper Molybdenum Steel and Pom Resin

• Manufacturer: Masamoto Sohonten

• Made in: Japan

• High hardness and abrasion resistance from hyper molybdenum steel composition
• Durable Pom resin handle that is strong, elastic, and corrosion-resistant
• Antibacterial handle material for improved hygiene
• Dishwasher safe handle for easy cleaning
• Versatile Bunka knife shape suitable for various kitchen tasks
• Crafted by Masamoto Sohonten, a respected brand with six generations of knife-making tradition

Use the Masamoto Hyper Molybdenum Steel Bunka Knife for slicing, dicing, and chopping fresh ingredients. Avoid cutting frozen foods to prevent damage to the blade. After each use, wash the knife thoroughly and dry it immediately with a soft cloth to prevent rust. Sharpen the blade moderately to maintain its sharpness and avoid cracking.

Wash the knife by hand with mild detergent and warm water, then dry it immediately with a dry cloth to prevent rust. Although the handle is dishwasher safe, hand washing the blade is recommended to preserve its quality. Avoid prolonged exposure to moisture and do not use on frozen or hard ingredients. Store the knife in a dry place, preferably in a knife block or sheath, and sharpen it as needed to maintain optimal performance.