Malu Village Agricultural Cooperative Yuzucha 420G From Kochi Japan

Discover the rich and refreshing taste of Malu Village Agricultural Cooperative Yuzucha 420G from Kochi Japan, a unique fermented tea that brings a subtle citrus aroma to your cup. This tea is crafted using traditional steaming, fermenting, and drying methods to preserve its smooth and fragrant profile, making it an excellent choice for a soothing after-meal drink.

Sourced from the lush green tea fields of Kochi, Japan, this 420-gram package offers a generous supply of Yuzucha, perfect for sharing with friends and family. Its mild sweetness combined with a hint of citrus provides a delightful sensory experience that invigorates and relaxes simultaneously.

• Product Material: Organic green tea leaves with citrus flavor

• Manufacturer: Malu Village Agricultural Cooperative

• Made in: Japan

• Made with fresh, organic green tea leaves from Kochi, Japan
• Unique fermentation process enhances flavor and aroma
• Subtle citrus flavor adds a refreshing twist
• Generous 420g packaging suitable for regular use and sharing
• Traditional steaming, fermenting, and drying methods ensure quality

To enjoy Malu Village Agricultural Cooperative Yuzucha, steep one teaspoon of tea leaves in hot water (around 80°C) for 2-3 minutes. Adjust steeping time to taste. Serve hot or chilled as a refreshing beverage. Store in a cool, dry place away from direct sunlight to preserve freshness.

Keep the tea leaves sealed in an airtight container to maintain aroma and flavor. Store in a cool, dry area away from moisture and strong odors. Avoid exposure to heat and direct sunlight to prevent degradation of quality.