EBM Hinoki Push Frame Osaka Sushi 2 Tsuyama

The Ebm Hinoki Cypress Wooden Sushi Press Sushi Mold offers a traditional yet innovative way to create beautifully shaped pressed sushi at home. Crafted from natural hinoki cypress wood, this sushi mold combines functionality with natural antibacterial properties, ensuring a hygienic and enjoyable sushi-making experience. Its sturdy design allows you to easily mold and press rice with your favorite toppings, resulting in delicious sushi rolls that impress both in taste and presentation.

Perfect for sushi enthusiasts and home cooks alike, this wooden sushi press simplifies the process of making pressed sushi, making it accessible to everyone regardless of skill level. The use of cypress wood not only adds an authentic touch but also provides resistance to moisture, enhancing durability and ease of cleaning. Whether preparing sushi for family dinners or special occasions, the Ebm Hinoki Cypress Sushi Mold helps you craft tasty and visually appealing dishes with ease.

• Product Material: Wood

• Manufacturer: Ebematsu Co., Ltd

• Made in: Japan

• Made from natural hinoki cypress wood known for its antibacterial and moisture-resistant properties
• Easy to use sushi mold and press for creating perfectly shaped pressed sushi rolls
• Durable wooden construction ensures longevity and a traditional feel
• Ideal for home cooks and sushi enthusiasts looking to make authentic pressed sushi
• Compact design for convenient storage and handling

Before use, lightly wet and wipe the sushi mold to prepare the surface. Place a layer of sushi rice inside the mold, add your desired toppings, and then press firmly using the top part of the mold to shape the sushi. Carefully remove the pressed sushi from the mold and serve. Avoid using dishwashers or dish dryers as they may damage the wood. After use, rinse gently with water and dry thoroughly to maintain the mold's quality.

To care for your wooden sushi mold, avoid soaking it in water or exposing it to high heat such as dishwashers or dryers. After each use, rinse gently with warm water and wipe dry with a soft cloth. Store in a well-ventilated area to prevent moisture buildup and maintain the wood's antibacterial properties. Occasionally, you may lightly oil the wood with food-safe oil to preserve its condition.