Hasegawa Stainless Steel Antibacterial Gyuto Knife Gyuto 270mm - White

Our Hasegawa Knife Is An Essential Kitchen Tool Designed To Make Food Preparation Easier And More Efficient. The Handle Grip Is Baked And Finished With An Antibacterial Coating, Conforming To Food Sanitization Laws, While The Stainless Steel Blade Enables A Sharp Cut With Less Power Required. The Stainless Steel Extends From The Tip To The Handle, Making It Easy To Keep Clean And Maintain. The Double-Edged Blade Has A 7:3 Ratio And Is Also Dishwasher Safe. Hasegawa Is A Japanese Company Based In Chiba Prefecture, Japan. It Was Founded In 1955 And Specializes In Products That Are Safe And Use Scientific Knowledge. Their Motto, “Seeking Safety With Science” Perfectly Encapsulates Their Commitment To Quality And Reliability. Whether You’Re A Professional Chef Or A Home Cook, Our Hasegawa Knife Will Make Meal Prep Easier And More Efficient. With Its Advanced Features And Quality Construction, It’S The Perfect Addition To Any Kitchen.