Sakai Takayuki Non-Serrated Castella Cake Knife 450mm

Features

• Straight Double-Edged Blade.
• Ideal For Pastry Chefs.

Use &Amp; Care

• Hand Wash Only.

Background

Sakai Takayuki Is A Brand Of Knives Crafted By Aoki Hamono Seisakusho Co Ltd, Which Was Established In 1948 In Sakai - A Region With A Long History Of 600 Years In The Art Of Making Knives And Swords. Their Knives Combine Traditional Craftsmanship With Modern Trends, Offering A Unique And High-Quality Experience.

Japanese Swords Have Been A Sign Of Prestige For Centuries. The Blades Are Forged From High-Quality Steel And Feature An Impressive Sharpness And Brilliance. It Is Said That Each Sword Carries The Soul Of Its Master. Japanese Knives Have Adopted This Art And Sakai Takayuki Proudly Brings Them To The World.

The Knives Are The Embodiment Of The Craftsmanship Of The Masters Who Created Them, And Their Quality Is Guaranteed By The Traditional Skills That Have Been Passed Down From Generation To Generation. Japanese Knives Have An Incomparable Shape And Are Designed To Cut Different Types Of Foods, Such As Fish And Vegetables, Perfect For Preparing Delicate Japanese Dishes.

The Team At Sakai Takayuki Is Proud To Present Their Knives, Which Combine Traditional Skills With A World-Class Craftsmanship. Pick Up Your Sakai Takayuki Knife And Experience The Art Of Japanese Knife Making.