Iwachu Nambu Cast Iron Oil Plate Large

Features

This Nanbu Tekki Iron From Iwachu Has A High Heat Storage Capacity, Which Brings Out The Flavor Of The Food. Not Only Is It Great For Indoor Cooking, But It'S Also Perfect For Outdoor Activities.

Use & Care

To Ensure Proper Use And Care Of Your Nanbu Tekki Iron From Iwachu, Here'S What You Need To Know: First, Rinse The Body Well In Hot Water, And Then Lightly Heat The Body To Evaporate The Water. After That, Apply Cooking Oil To Fry Vegetable Scraps, Etc., And Allow The Oil To Fully Absorb Before Use. Do Not Quench Or Drop This Product As This May Cause Cracks Or Crazing. The Surface Is Coated With A Baking Finish To Prevent Rust - Do Not Use Metal Spatulas, Scrubbers, Or Other Items That May Scratch The Processed Surface.

Background

Iwachu Is A Japanese Company Based In Iwate Prefecture That Has Been Manufacturing And Selling Nanbu Tekki Crafts For Over 400 Years. They Have Created An Integrated Production System From Design To Sales, With The Goal Of Delivering 1 Million Products Annually To Japan And Overseas. In Addition To Their Traditional Products, They Are Actively Working To Create New Traditions, Such As Manufacturing And Selling Teapots And Kitchenware That Match Modern Sensibilities, As Well As Working With Overseas Designers To Create The Nanbu Tekki Series.