Hasegawa Stainless Steel Antibacterial Nakiri Knife Nakiri 160mm - White

Our Hasegawa Knives Are Made With The Highest Quality Materials And Feature A Range Of Innovative Designs. Available In Two Sizes, You Can Choose The One That Best Fits Your Needs. The Handle Grip Is Baked And Finished With An Antibacterial Coating, Ensuring The Utmost Hygiene And Safety When Preparing Meals. The Stainless Steel Blade Is Both Sharp And Durable, And The Design Puts The Center Of Gravity Towards The Handle, Making It Easier To Control The Knife. The Stainless Steel Also Extends From The Tip To The Handle, Enabling Easier Cleaning And Maintenance. Additionally, The Double Edged Blade (7：3) Offers Greater Precision When Cutting. When It Comes To Use And Care, Our Hasegawa Knives Are Dishwasher Safe, However, Leaving Them In A Hypochlorite Solution For A Long Period Of Time May Cause Corrosion. Hasegawa Is A Japanese Company Based In Chiba Prefecture, Japan. It Was Established In 1955 And Has Become Renowned For Its Professional Knowledge About Chemical Industries And Its Policy Of “Seeking Safety With Science”. They Strive To Provide Top Quality Products That You Can Trust.