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Yamada Hammered Iron Round Bottom Wok (1.6Mm Thickness) 27cm - Unseasoned

Yamada Hammered Iron Round Bottom Wok (1.6Mm Thickness) 27cm - Unseasoned

par Yamada
Économisez $5.53 Économisez $5.53
$41.60
$41.60 - $41.60
$41.60
$36.07
$36.07 - $36.07
$36.07
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The Yamada Wok Is A Top-Quality Kitchen Essential That Is Highly Valued By Professionals. Handmade By The Yamada Family Over Three Generations, This Induction-Compatible Wok Is Pre-Seasoned And Ready To Use Upon Delivery. It Features A Flat Bottom And A Unique Hammered Surface That Is Crafted One-By-One. While The Bottom May Not Be Perfectly Flat Due To The Handmade Production, This Is Actually A Testament To Its Authenticity. To Get The Most Out Of Your Yamada Wok, It'S Important To Follow The Proper Use And Care Instructions. The Wok Is Pre-Seasoned And Ready To Use Upon Delivery, But It'S Best To Wash It With Detergent Before First Use. To Further Prepare It, Stir-Fry Vegetable Scraps To Season It. For More Information, Check Out The "Seasoning" Section Of The Blog Post "Have An All-Around Japanese Wok In Your Kitchen!" Yamada Kogyosho, Y.K. Is A Family-Run Craft Factory Based In Yokohama, Japan That Was Founded In 1957. Their Unique Hammered Woks Are Renowned For Their Quality And Authenticity. With Proper Use And Care, You Can Enjoy The Benefits Of A Top-Notch Japanese Cookware Piece For Years To Come.

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