Hasegawa Japanese Wood Core Soft Rubber Peelable Cutting Board 5 Layers 500X250Mm

Hasegawa Cutting Boards Are Made With Superior Quality And Craftsmanship. The Boards Come In 13 Different Sizes And Thicknesses, Making Them A Versatile Tool For Any Kitchen. In 1992, Hasegawa Was Awarded The Good Design Award, A Special Prize For Eco-Friendly Products. The Cutting Boards Feature 5 Layers Of Bonded Wood, So Even When One Layer Wears Down Or Becomes Dull, You Can Easily Peel Off And Use The Next One. The Boards Are Also Coated With An Anti-Bacterial Agent To Ensure Your Food Is Safe From Harmful Bacteria. The Wooden Color Of The Boards And The Elasticity Of The Rubber Make Them A Pleasure To Use. Plus, There'S No Rubber-Ish Taste Or Odor. When Using And Caring For Your Hasegawa Board, There Are A Few Things To Keep In Mind. If The Board Has Any Holes, Instability, Or Other Problems, You Should Replace That Layer With A New One. You Should Also Never Put The Board In The Dishwasher, Microwave, Or Oven, And Avoid Boiling It As Well. Hot Water Is Safe To Use, And You Can Also Use Chlorine Or Oxygen Bleach. Hasegawa Has Been In Business Since 1955 And Is Based In Chiba Prefecture, Japan. Their Motto Is "Seeking The Safety With Science," Which Is Reflected In Their Durable, Commercial-Grade Kitchenware. Watch The Video Below To Learn More About Hasegawa'S Cutting Boards And The Craftsmanship That Goes Into Making Them.