Sakai Takayuki Non-Serrated Castella Cake Knife 480mm
Features
- Double-Edged Straight Blade
- A Great Choice For Pastry Chefs
Use &Amp; Care
- Hand Wash
Background
Sakai Takayuki Is The Brand Name Of Aoki Hamono Seisakusho Co Ltd. Established In 1948 In The Heart Of A Knife And Sword Making Region Sakai With A Long History Of 600 Years, Aoki Hamono Crafts Not Only Traditional Knives But Also Creates Innovative Cutlery That Suits Global Trends.
Japanese Swords Have Been A Status Symbol From Ancient Times And Japanese Knives Are Works Of Art Descended From The Japanese Sword. The Core Blade Is Forged By Folding Selected Steel Many Times And Features Supreme Sharpness And Brilliance. As Knives Created For Cutting Different Foods, Including Fishes And Vegetables, They Are Vital For Delicate Japanese Dishes And Are Without Parallel In The Word. All Of The Staff Members At Aoki Hamono Take Pride In Crafting Quality Knives, Ensuring The Quality Is Maintained By Traditional Skills That Have Been Continuously Inherited From Their Predecessors.
The Sakai Takayuki Brand Products Are The Perfect Choice For Those Seeking Traditional Skills, The Pride Of Masters And World-Class Craftsmanship. The Double-Edged Straight Blade Is A Great Choice For Pastry Chefs And Should Be Hand Washed For Best Results.