Nakao Iron Gyoza Pan 27cm

Authentic Iron Gyoza Pan - Features And Use &Amp; Care

This Authentic Iron Gyoza Pan Is A Great Way To Cook Delicious Meals. It Is Fun To See The Pan Coated With Oil Over Time, Making It Easier To Use. Thick Pans Can Retain Heat, Conducting It Deep Inside The Ingredients For Soft And Juicy Results.

Use &Amp; Care Instructions

• At The Time Of Delivery, This Iron Product Is Coated With Protective Varnish To Prevent Rusting During Transport And Storage. The Varnish Must Be Burned Off Over High Heat To Expose The Bare Metal Underneath, And The Wok Must Be Thoroughly Seasoned Before First Use.
• For Instructions On How To Season The Wok, Please Refer To The Following Page: Have An All-Around Japanese Wok In Your Kitchen!
• This Pan Is Only Suitable For Use With Gas Cooktops. It Is Not Compatible With Induction Heating (Ih).
• Please Be Aware That The Handle Will Become Extremely Hot During Cooking.

Background

Nakao-Alumi Co Ltd, Founded In 1958 In Tokyo, Is One Of The Leading Manufacturers Of High Quality Aluminium Pots In Japan. The Company'S Pots And Pans Museum Is Located In Kappabashi, A Street In Tokyo Located Between Ueno And Asakusa. In 1994, The Founder Mr Nakao Was Awarded A Medal By La Chaîne Des Rôtisseurs France, An International Association Of Gastronomy.