Yamada Japan Hammered Iron Double-Handle Deep Wok (1.2Mm Thickness) 36Cm

Yamada Double-Handled Woks Are Renowned For Their Superior Quality And Craftsmanship. Each Wok Is Individually Hand-Hammered Over 5,000 Times To Create A Distinctive Surface, Which Ensures Perfect Interaction With Cooking Oil And Provides Even Heat Distribution. The Woks Are Slightly Deeper Than Other Models, And Each One Is Unique In Size And May Have Minor Imperfections Or Variations In Color, Which Are All Proof Of Their Handmade Quality. Before Use, The Protective Varnish Of Each Yamada Iron Product Needs To Be Burnt Off Over High Heat And The Wok Needs To Be Thoroughly Seasoned. For Instructions On How To Season, Please Refer To The Following Page: Have An All-Around Japanese Wok In Your Kitchen! Yamada Kogyosho, Y.K. Has Been A Family-Run Craft Factory Since 1957, Located In Yokohama, Kanagawa, Japan. They Are The Only Manufacturer Of Hammered Woks In Japan And Are Known For Their Top Quality Highly-Evaluated By Professionals.