Hasegawa Wood Core Polyethylene Light-Weight Cutting Board 500x250mm - Green - 18mm

Hasegawa Cutting Boards - Features And Uses

Hasegawa Cutting Boards Are Designed To Be 30% Lighter Than Conventional Plastic Cutting Boards, And Come In 11 Sizes. The Wood-Core Structure Makes Them Easy To Identify By Color, And Prevents Cross-Contamination. They Are Also Less Likely To Be Deformed When Sterilizing In Boiling Water. Hasegawa Cutting Boards Have Been Certified By The Society Of International Sustaining Growth For Antimicrobial Articles (Siaa), Meaning The Amount Of Bacteria On Their Surfaces Is 1/10000 Or Less. They Have Also Won The Good Design Award, Jidpo Special Prize For Ecology-Conscious Product, In 1992. When It Comes To Use And Care, Hasegawa Cutting Boards Are Resistant To 90℃ Hot Air For 90 Minutes And Are Also Safe To Use In The Dishwasher, Boiled Water, Chlorine/Oxygen Bleach, And Ultra Violet Light. Hasegawa Is A Japanese Company Based In Chiba Prefecture, Japan. Founded In 1955, Their Policy Is "Seeking The Safety With Science." With High Quality Products And A Commitment To Safety, Hasegawa Cutting Boards Are A Great Addition To Any Kitchen.