Tsuboe Super High Cut Stainless Steel Dual Coarse/Fine Grater 300x170mm (SH-010)

The Tsuboe Super High Cut Stainless Steel Dual Coarse/Fine Grater 300x170mm (SH-010) is a versatile kitchen tool designed to enhance your food preparation experience. Crafted with precision, this grater offers both coarse and fine grating surfaces, making it ideal for a variety of ingredients such as ginger, wasabi root, garlic, and more. Its dual-sided design allows you to easily switch between textures, adding convenience and efficiency to your cooking routine.

Made by Tsuboe Co Ltd, a respected manufacturer with a history dating back to 1907, this grater is produced in Tsubame, Japan, a region renowned for its superior metal tableware. The stainless steel blades are super high cut with razor-sharp edges, ensuring smooth and effortless grating every time. This professional-grade kitchenware is both durable and easy to clean, making it a reliable addition to any culinary setting.

• Product Material: Stainless Steel

• Manufacturer: Tsuboe Co Ltd

• Made in: Japan

• Dual coarse and fine grating surfaces for versatile use
• Super high cut, razor-sharp stainless steel blades for efficient grating
• Commercial-grade quality made in Tsubame, Japan, known for metal craftsmanship
• Large size (300x170mm) suitable for various kitchen tasks
• Easy to clean with a simple rinse of water, no special care required

Use the coarse side for grating harder ingredients like ginger, garlic, and wasabi root to achieve a rough texture. Flip to the fine side for a smoother, finer grate suitable for garnishes and delicate preparations. Hold the grater firmly on a stable surface and carefully rub the ingredient against the blade with steady pressure. After use, rinse the grater under running water to remove residue and dry thoroughly before storing. Exercise caution when handling the sharp blades to prevent injury.

Clean the grater immediately after use by rinsing with warm water to prevent food residue from drying on the blades. Avoid using abrasive cleaners or scrubbers that may damage the stainless steel surface. Dry the grater completely to prevent moisture buildup and potential rusting. Store the grater in a dry place away from extreme temperatures. Regular maintenance will ensure the blades remain sharp and the grater performs optimally over time.