Hasegawa Stainless Steel Whisk 7 Wires 500mm - Blue

The Hasegawa Stainless Steel Whisk 7 Wires 500mm in blue is a versatile and durable kitchen tool designed to make your cooking and baking tasks easier. Its 7-wire construction ensures efficient mixing, beating, and whisking of ingredients, from light sauces to thick cookie doughs. The vibrant blue handle not only adds a splash of color to your kitchen but also helps you easily identify the whisk for specific tasks, reducing the risk of cross-contamination.

Crafted by Hasegawa, a trusted Japanese company with over 60 years of expertise, this whisk combines quality and safety. The handle is designed to prevent water from entering, ensuring hygiene and longevity, while the entire whisk is dishwasher safe and resistant to boiling water, bleach, hot air, and ultraviolet light. This makes it a reliable and easy-to-maintain addition to any kitchen.

• Product Material: Stainless Steel

• Manufacturer: Hasegawa

• Made in: Japan

• 7-wire stainless steel design for efficient mixing and whisking
• Durable and resistant wires that will not tear apart
• Handle designed to prevent water from entering, ensuring hygiene
• Available in multiple sizes and colors for task differentiation and to prevent cross-contamination
• Safe for dishwasher, boiling water, bleach, hot air, and ultraviolet exposure
• Free from endocrine disrupting chemicals for safe food preparation

Use the whisk to mix, beat, or aerate ingredients according to your recipe requirements. Hold the handle firmly and whisk in a circular or back-and-forth motion to combine ingredients evenly. After use, rinse the whisk immediately to prevent food from drying on the wires. The whisk can be safely washed in the dishwasher or cleaned by hand with warm soapy water. Avoid using abrasive cleaners that may damage the wires or handle.

Clean the whisk promptly after each use to maintain its condition. It is dishwasher safe, but hand washing with mild detergent and warm water is recommended to extend its lifespan. Avoid using harsh chemicals or abrasive scrubbers that could damage the stainless steel wires or handle. Store the whisk in a dry place to prevent moisture buildup and potential rusting.