Yamacoh Edobitsu Sawara Wooden Rice Container 24Cm From Japan

The Yamacoh Edobitsu Sawara Wooden Rice Container 24Cm is a traditional Japanese kitchen tool designed to keep steamed rice fresh, soft, and non-sticky. Crafted from Sawara wood, known for its natural antibacterial properties and high water resistance, this container enhances the rice storage experience while adding a touch of elegance to your kitchen.

This wooden rice container features a slip-on lid and a distinctive straight-grain pattern with copper ornamentation, reflecting centuries of Japanese craftsmanship. Perfect for serving and preserving steamed rice, the Yamacoh Edobitsu combines functionality with timeless design, making it a valuable addition to any home.

• Product Material: Sawara Wood

• Manufacturer: Yamacoh Co. Ltd.

• Made in: Japan

• Made from Sawara wood, known for its durability and natural antibacterial effects
• High water resistance to maintain rice freshness and texture
• Slip-on lid design keeps rice soft and prevents sticking
• Decorated with copper ornamentation for a sophisticated look
• Handcrafted by Yamacoh Co. Ltd., a family business with nearly 50 years of experience

After cooking rice, transfer the steamed rice into the Yamacoh Edobitsu container with the slip-on lid securely placed. The wooden container helps maintain the rice's softness and prevents it from becoming sticky. After each use, wash the container with hot water, avoiding dishwashers. If resin appears on the surface, gently wipe it off using vinegar or ethanol liquid. Allow the container to drain and dry thoroughly in a well-ventilated area away from direct sunlight to prevent cracking or discoloration.

Wash the container with hot water after use and avoid using harsh detergents or dishwashers. If resin seeps onto the surface, clean it with vinegar or ethanol liquid. Dry the container completely in a well-ventilated place away from direct sunlight to prevent shrinkage, cracking, or black staining. Proper care will ensure the container's longevity and maintain its natural antibacterial properties.