Tigercrown Stainless Steel Cake Pan

The Tigercrown Stainless Steel Cake Pan is a versatile baking tool designed to elevate your homemade desserts. Crafted from durable stainless steel, it offers excellent heat distribution for even baking results every time. Its unique wavy pattern not only adds an attractive design element to your cakes but also ensures your baked goods have a distinctive and professional look.

Perfect for baking cakes, jelly, and pudding, this cake pan is an essential addition to any kitchen. The rust-resistant stainless steel material ensures long-lasting use, while the pan’s design makes it easy to release your creations without damaging their shape. Whether you are a seasoned baker or just starting out, the Tigercrown Stainless Steel Cake Pan helps you create beautiful and delicious treats with ease.

• Product Material: Stainless Steel

• Manufacturer: Tigercrown Co., Ltd.

• Made in: Japan

• Durable stainless steel construction for long-lasting use
• Unique wavy pattern creates attractive and professional-looking baked goods
• Rust-resistant material ensures easy maintenance and longevity
• Suitable for baking cakes, jelly, and pudding
• Even heat distribution for consistent baking results

Before first use, wash the cake pan with warm soapy water and dry thoroughly. When baking, grease the pan lightly to ensure easy release of baked goods. Avoid placing the pan directly on open flames or heating elements. After use, wash with a liquid detergent and a soft sponge using warm water. Do not use abrasive agents or metal scourers to prevent damage to the surface.

Hand wash the cake pan with mild detergent and warm water after each use. Avoid using dishwashers or drying machines, as these can cause damage. Do not use metal scrubbers or sharp utensils on the surface to maintain the integrity of the wavy pattern. Store in a dry place to prevent moisture buildup and potential rusting. Avoid exposing the pan to direct heating without contents to prevent warping.