Suisin Inox Honyaki Wa Series Gyuto Knife Gyuto 240mm (45083)

The Suisin Inox Honyaki Wa Series Gyuto Knife Gyuto 240mm is a premium kitchen knife designed for professional and home chefs who value precision and durability. Its sharp blade, crafted by a traditional Japanese craftsman, allows for smooth and effortless cutting, enhancing your cooking experience.

Featuring a traditional Japanese hexagonal handle, this knife offers a secure grip and includes thoughtful design elements to prevent water from seeping between the handle and blade. Made with high-quality materials, the Suisin Gyuto knife combines innovation with classic craftsmanship to ensure resistance to rust and long-lasting performance.

• Product Material: Stainless Steel

• Manufacturer: Knife System Co Ltd

• Made in: Japan

• Sharp blade sharpened by a traditional Japanese craftsman for precise cutting
• Traditional Japanese hexagonal handle provides a secure and comfortable grip
• Design prevents water from entering between handle and blade to enhance durability
• Resistant to rust, ensuring long-lasting performance suitable for professional chefs

Use the Suisin Gyuto knife for a variety of kitchen tasks including slicing, dicing, and chopping. Hold the hexagonal handle firmly for control and precision. After each use, hand wash the knife with mild detergent and dry it immediately to maintain sharpness and prevent rust.

Hand wash the knife gently with warm water and mild detergent. Avoid using abrasive sponges or harsh chemicals. Dry the knife thoroughly after washing to prevent rust and discoloration. Store the knife in a dry place or use a protective cover to maintain its sharpness and condition.