Tkg Single Piece Kiso Hinoki Cypress Wooden Cutting Board 75×30cm

The Tkg Single Piece Kiso Hinoki Cypress Wooden Cutting Board 75×30cm is a premium kitchen essential designed for those who appreciate quality and durability in their cooking tools. Crafted from hard Kiso Hinoki Cypress wood, this cutting board provides a sturdy and reliable surface for all your chopping and slicing needs. Its generous size of 75 by 30 centimeters offers ample space for preparing meals of various sizes, making it ideal for both everyday cooking and special occasions.

This cutting board not only excels in functionality but also brings a touch of natural elegance to your kitchen. Its smooth wooden surface is gentle on knives, helping to maintain their sharpness over time. Additionally, the natural properties of Hinoki Cypress wood offer resistance to odors and stains, ensuring your cutting board stays fresh and clean with proper care.

• Product Material: Wood

• Manufacturer: Endo Shoji Co., Ltd.

• Made in: Japan

• Made from hard Kiso Hinoki Cypress wood for durability and natural resistance to odors and stains
• Large size of 75×30cm provides ample workspace for various food preparation tasks
• Smooth surface that is gentle on knives, helping to maintain their sharpness
• Crafted by Endo Shoji Co., Ltd., a reputable manufacturer known for quality kitchenware

Before first use, wet the surface of the cutting board with water and gently wipe it with a cloth to prevent the transfer of food odors and colors. When cutting, use the board on a stable surface to ensure safety. After use, wash both sides of the cutting board with a scrubber or sponge following the direction of the wood grain. Dry it thoroughly in the shade to maintain its quality and prevent warping.

Clean the cutting board promptly after use with mild soap and water, scrubbing along the wood grain to remove residues. Avoid soaking the board in water or placing it in a dishwasher to prevent damage. After washing, dry the board completely in a shaded area away from direct sunlight. Periodically, you may condition the wood with food-safe mineral oil to preserve its surface and prolong its lifespan.