Asahi 2.4L Copper Kettle From Japan - Default Title

The Asahi 2.4L Copper Kettle from Japan is a beautifully crafted kitchen essential that combines traditional craftsmanship with superior functionality. Made from high-quality copper, this kettle offers excellent heat conductivity, allowing water to boil quickly and evenly. Its polished finish adds a touch of elegance to any kitchen, making it not only practical but also visually appealing.

Crafted by skilled artisans from Asahi Co., Ltd., a company with nearly 70 years of experience in cutlery and steel manufacturing in Tsubame, Niigata, Japan, this kettle reflects a rich heritage of quality and attention to detail. Ideal for tea lovers and cooking enthusiasts, the Asahi copper kettle is designed to enhance your daily routine with both style and performance.

• Product Material: Copper

• Manufacturer: Asahi Co., Ltd.

• Superior heat conductivity for efficient boiling
• Polished copper finish that develops a rich patina over time
• Crafted by skilled master polishers with decades of experience
• Generous 2.4-liter capacity suitable for various kitchen needs
• Includes a copper polishing agent to maintain its shine

Fill the kettle with water up to the desired level and place it on a heat source suitable for copper cookware. Heat until the water boils. After use, allow the kettle to cool before handling. Hand wash the kettle with a soft sponge and mild detergent, then wipe dry thoroughly to prevent water spots and tarnish. Avoid leaving food or water in the kettle for extended periods to prevent verdigris formation.

Hand wash only using a soft sponge and mild soap; avoid abrasive cleaners or steel wool to preserve the polished finish. Dry immediately with a clean cloth to prevent water spots. Use the included copper polishing agent or a natural mixture of lemon juice and salt to maintain the exterior shine. Store in a dry place away from extreme temperatures to prolong the kettle's lifespan.