Hasegawa Wood Core Polyethylene Light-Weight Cutting Board 460x260mm - Green - 18mm

Hasegawa Cutting Boards: Features, Use & Care, And Background

Hasegawa Cutting Boards Are Designed To Provide Users With A Lighter, Safer Cutting Board Solution. The Wood-Core Structure Of The Cutting Boards Is 30% Lighter Than More Conventional Plastic Cutting Boards, And They Come In 11 Sizes. The Boards Also Feature A Color-Coded System That Makes It Easy To Determine Which Board Is For Which Food Group, Reducing The Risk Of Cross Contamination. The Boards Are Also Resistant To Deformation When Sterilized With Boiled Water, And Are Certified By The Society Of International Sustaining Growth For Antimicrobial Article (Siaa) To Ensure Antibacterial/Antifungal Protection. Tests Have Shown That The Bacterial Count On The Boards' Surfaces Is 1/10000 Or Less, And In 1992 The Boards Won A Good Design Award For Their Ecologically Conscious Design. In Terms Of Use And Care, The Hasegawa Cutting Boards Can Withstand 90℃ Hot Air For 90 Minutes, And Are Dishwasher, Boiled Water, Chlorine/Oxygen Bleach, And Ultraviolet Safe. Hasegawa Is A Japanese Company Based In Chiba Prefecture, Japan, And Has Been In Business Since 1955. Their Policy Of “Seeking The Safety With Science” Drives Their Commitment To Producing Quality Products That Prioritize Safety And Innovation.