Ebm Altaite Loaf Pan 1 loaf (without lid) - Shallow

The Ebm Altaite Loaf Pan 1 loaf (without lid) - Shallow is a high-quality kitchen tool designed to help you bake fresh, fluffy bread with ease. Crafted for both home cooks and professional bakers, this loaf pan ensures even baking and a perfect crust every time. Its shallow design is ideal for creating lighter, beautifully baked bread loaves that are a delight to serve and enjoy.

Made by Ebematsu Co., Ltd, a renowned Japanese manufacturer specializing in kitchenware, this loaf pan embodies durability and thoughtful design. Whether you're baking for family meals or special occasions, this pan offers reliable performance and helps you achieve bakery-quality results right in your own kitchen.

• Product Material: Metal

• Manufacturer: Ebematsu Co. Ltd

• Designed to produce high-quality, freshly baked bread with a fluffy texture
• Shallow loaf pan ideal for lighter bread loaves
• Durable construction suitable for both home and professional use
• Made by Ebematsu Co. Ltd, a trusted Japanese kitchenware manufacturer

Before first use, wash the loaf pan thoroughly with detergent and a soft sponge, then dry completely. To season the pan, bake it empty in the oven at about 170°C for 30 minutes. While still hot, evenly spread a thin layer of shortening or cooking oil on the inside surface, then bake again at approximately 250°C for 20 minutes to finish the seasoning process. Use the pan to bake your favorite bread recipes, ensuring even heat distribution for fluffy results.

After each use, wash the loaf pan well with detergent and a soft sponge, then dry completely before storing. Avoid using abrasive cleaners or harsh chemicals to protect the pan's surface. Store in a dry place to prevent rust or damage. Follow the seasoning instructions before first use to maintain the pan's non-stick qualities and enhance baking performance.