Misono 440-Series Petty Knife Petty 130mm (No.832)

The Misono 440-Series Petty Knife Petty 130mm (No.832) is a versatile and essential tool designed for precision tasks in any kitchen. Its sharp double-edged blade allows for effortless slicing, peeling, and detailed cutting, making it perfect for both professional chefs and home cooks. Crafted with high-quality materials, this knife ensures durability and long-lasting sharpness to support your culinary needs.

Made by Misono Cutlery Co Ltd., a brand with over 800 years of tradition in Seki City, Japan, this petty knife combines traditional craftsmanship with modern technology. The blade contains 16% chromium, enhancing corrosion resistance and making it easy to resharpen. Whether preparing vegetables, fruits, or delicate garnishes, this knife offers reliable performance and exceptional quality.

• Product Material: High-carbon Stainless Steel with 16% Chromium

• Manufacturer: Misono Cutlery Co Ltd.

• Made in: Japan

• Double-edged blade for precise and versatile cutting tasks
• Blade contains 16% chromium for enhanced corrosion resistance and sharpness
• 130mm blade length ideal for detailed and small-scale kitchen work
• Easy to resharpen, ensuring long-lasting performance
• Crafted using traditional Japanese knife-making techniques combined with modern technology

Use the petty knife for detailed cutting tasks such as peeling, trimming, and slicing small fruits and vegetables. Handle the knife carefully and maintain a firm grip while cutting. After each use, hand-wash the knife with warm water and mild soap to preserve its sharpness and prevent corrosion. Avoid cutting on hard surfaces like stone or glass to maintain blade integrity.

Hand wash the knife immediately after use with warm water and mild soap, then dry thoroughly to prevent rust. Do not place the knife in a dishwasher as harsh detergents and heat can damage the blade and handle. Store the knife in a knife block or protective sheath to avoid dulling and accidental injury. Regularly sharpen the blade to maintain optimal cutting performance.