Urushiyama Takumi Induction Yukihira Saucepan 16cm

The Urushiyama Takumi Induction Yukihira Saucepan 16cm is a finely crafted kitchen essential designed to bring efficiency and elegance to your cooking experience. Its unique two-layer construction combines an outer layer of stainless steel with an inner layer of aluminum, ensuring excellent heat distribution and retention for perfect cooking results every time.

This saucepan is compatible with 100V and 200V induction heating systems as well as all other cooktops except microwave ovens, making it versatile for various kitchen setups. Crafted by Urushiyama Metals Industrial Co., a trusted name in metal craftsmanship since 1948, this product promises durability and high-quality performance.

• Product Material: Stainless Steel and Aluminum

• Manufacturer: Urushiyama Metals Industrial Co.

• Made in: Japan

• Two-layer structure with outer stainless steel and inner aluminum for superior heat efficiency and retention
• Compatible with 100V and 200V induction heating systems and all cooktops except microwave ovens
• Ideal size with a 16cm diameter for versatile cooking tasks
• Crafted by a reputable manufacturer with over 70 years of experience in metal industry
• Durable and designed for long-term use with proper care

Before first use, boil water used for washing rice or containing vegetable scraps in the saucepan to prevent discoloration. If discoloration occurs, boil water with a tablespoon of vinegar, citric acid, or sliced lemon and let it cool overnight. Use the saucepan on induction or other cooktops (excluding microwave ovens). After use, wash gently with a neutral detergent and sponge. Avoid abrasive cleaners or scourers to maintain surface quality.

Clean the saucepan gently with a neutral detergent and soft sponge after each use. Avoid harsh scrubbers or abrasive materials to prevent surface damage and discoloration. Periodically treat discoloration by boiling water with vinegar, citric acid, or lemon slices and allowing it to cool naturally overnight. Store in a dry place to prevent rust and maintain longevity.